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Marinéra is the name of the new LaCotta® beer, a product that comes from the harmonious encounter between Montefeltro and the sea, an elegant, fragrant and pleasantly bitter beer, with an intense iodine note that releases great freshness. Marinéra is the skilful synthesis of LaCotta®’s masters brewers who, by processing precious products from the cultivated soil, barley, oats and hops, mixed with sea salt, have been able to create a truly unique, exclusive and very pleasant beer from our agricultural production. Great with fish dishes and delicate entrées.

Box of 2 magnum bottles of 1.50 Lt

Name: Marinéra
Fermentation: High
Yeast: Saccharomices Cervisiae Cervisiae
Malts: Pils, Carapils, Flaked Barley, Flaked Oat.
Hops: Hallertau Northern Brewer, Hallertau Hersbrucker, Dana
Initial Plato (*) 12
Alcohol Volume: 4,8%
Bitter: Medium
Colour: 
Body: Light

Available in: 5-7 working days

Box Weight: 5,6 kg

High fermentation beer, light blonde colour, good body, enveloping and voluptuous on the palate. Great charac­ter although it’s only 5.6% vol. The locally produced barley/malt gives its natural flavours in keeping with the terri­tory. A light and persistent bitter taste due to a clever blend of Bavarian hops. Perfect with mixed antipasti or fish.

2 Magnum bottles of 1.50 Lt in a box 

Name: Pale Ale
Fermentation: High
Yeasts: Saccharomices Cervisiae Cervisiae
Malts: Pils, Vienna, Carapils
Hops: Hallertau Northern Brewer, Hallertau Hersbrucker
Initial Plato (*): 12
Alcohol Volume: 4.8%
Bitter: Medium
Colour: Bright Straw Yellow
Body: Light

Available in: 5-7 working days

Box Weight: 5,6 kg